Dinner with Coborn's kale salad with lemon citrus vinaigrette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CITRUS LEMON VINAIGRETTE (APPLE CIDER VINEGAR, OIL BLEND (75% CANOLA, 25% OLIVE OIL), ORGANIC AGAVE SYRUP, LEMON JUICE, GINGER, SEA SALT, STABILIZER (GUM ARABIC, XANTHAN GUM, CARRAGEENAN), LEMON ZEST, LEMON OIL), KALE, GRAPE TOMATOES, CARROTS, BROCCOLI BUDS, SUNFLOWER SEEDS (SUNFLOWER SEEDS, HIGH OLEIC SUNFLOWER OIL, SEA SALT), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), ROMAINE LETTUCE.
Coborn's, pickles, olives, peppers & relishes, serving 255 g, package 9 oz/255 g. Ingredients as printed on the label.
More from Coborn's
- Coborn's fresh delicatessen chicken caesar salad
- Coborn's signature smokehouse hickory smoked bacon, smokey bbq
- Coborn's meat sticks, jalapeno cheddar
- Coborn's spinach cranberry salad with chicken & raspberry dressing
- Coborn's chicken caesar salad
- Coborn's fresh veggie wedgie chop cobb salad with chicken & bacon
- Coborn's fresh garden salad, sunflower, ranch
- Coborn's fresh deli kale salad with lemon citrus vinaigrette
- Coborn's chicken taco chop salad with chipotle ranch dressing
- Coborn's chinese chop - chop salad with soy lime vinaigrette
Other kale
- Bilinski's organic chicken sausage, kale balsamicBilinski's
- Yves Veggie Cuisine kale & quinoa bitesYves Veggie Cuisine
- O Organics organic kale & balsamic chicken sausage, kale & balsamicO Organics
- Ready Pac Foods kale & goji berry saladReady Pac Foods
- Archer Farms seasoned cooked rice, rice, quinoa & medley, kaleArcher Farms
- Garden Lites veggie bites, kale & brown riceGarden Lites
- Wild Oats organic soup, sweet potato & kaleWild Oats
- Tres Latin Foods kale & pinto bean pupusas, kale & pinto beanTres Latin Foods
- Artisan Bistro kale sun-dried tomato pesto chickenArtisan Bistro
- Vana Life Foods kale & potato heat & eat green chicken superfood bowl, kale & potatoVana Life Foods
Cooks as kale, lemons, salad dressing. Half of it left? Use up the kale.