Dinner with Cole's wild in olive oil sardines
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WILD SARDINES (SARDINA PILCHARDUS), OLIVE OIL, SEA SALT
Cole's, fish & seafood, serving 115 GRM, package 4 oz. Ingredients as printed on the label.
More from Cole's
- Cole's texas toast, real butter
- Cole's 8 salty pretzel, beer cheese filling
- Cole's cheesesticks
- Cole's garlic mini-loaf
- Cole's french toast, cinnamon
- Cole's cheese sticks made with real mozzarella and hidden valley ranch seasoning mix
- Cole's tomato basil mini-loaf
- Cole's garlic toast
- Coles cheese garlic toast
- Cole's zesty garlic bread
Other sardines
- Sabri sardines in vegetable oilSabri
- Cole's Sardines piripiri sauce, portuguese sardinesCole's Sardines
- Simply Balanced wild sardines in extra virgin olive oil, extra virgin olive oilSimply Balanced
- Chicken Of The Sea wild-caught in olive oil sardinesChicken Of The Sea
- Chicken Of The Sea mediterranean style wild-caught sardinesChicken Of The Sea
- Tropics sardines in tomato sauce chili, tomato sauce chiliTropics
- Fishwife Tinned Seafood Co. sardines with preserved lemon, preserved lemonFishwife Tinned Seafood Co.
- La Cholita california in tomato sauce sardinesLa Cholita
- Open Nature wild caught sardinesOpen Nature
- Open Nature wild caught sardines sustainably caught in extra virgin olive oil, extra virgin olive oilOpen Nature
Cooks as sardines, olives, olive oil. Half of it left? Use up the sardines.