Dinner with Corabella potato gnocchi, potato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
REHYDRATED POTATOES 70% (WATER, POTATO FLAKES), WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE, NATURAL FLAVOURINGS.
Corabella, pasta by shape & type, serving 120 g, package 17.6 oz/1.1 lbs/500 g. Ingredients as printed on the label.
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