Dinner with Cornet Bay fish taco sauce, fish taco
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TOMATO PASTE (TOMATO PASTE, SALT, CITRIC ACID), PINEAPPLE JUICE CONCENTRATE, DISTILLED VINEGAR, CANE SUGAR, SALT, ANCHO PEPPER POWDER, ORANGE PEEL, GARLIC POWDER, XANTHAN GUM, SPICES AND BLACK PEPPER.
Cornet Bay, oriental, mexican & ethnic sauces, serving 15 ml, package 12 fl oz/354 mL. Ingredients as printed on the label.
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Cooks as fish.