Dinner with Cracker Barrel extra sharp cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
REDUCED FAT CHEDDAR CHEESE (PASTEURIZED NONFAT MILK AND MILKFAT, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], VITAMIN A PALMITATE), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Cracker Barrel, cheese, serving 28 g. Ingredients as printed on the label.
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Cooks as cheddar.