Dinner with Culinaria vegetarian couscous salad with orange dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COUSCOUS (COUSCOUS [DURUM WHEAT SEMOLINA], EXPELLER PRESSED CANOLA OIL, SALT, GARLIC POWDER, TURMERIC, SPICE), DRESSING (ORANGE JUICE CONCENTRATE, WATER, EXPELLER PRESSED CANOLA OIL, EVAPORATED CANE SUGAR, CIDER VINEGAR, EXTRA VIRGIN OLIVE OIL, SALT, BLACK PEPPER, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE), GARBANZO BEANS, RED BELL PEPPERS, CELERY, BLACK OLIVES (RIPE OLIVES, WATER, SALT, AND STABILIZER: FERROUS GLUCONATE), GOLDEN RAISINS (RAISINS, SULPHUR DIOXIDE), BLACK CURRANTS (RAISINS), PARSLEY.
Culinaria, deli salads, serving 100 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Culinaria
- Culinaria seasoned angus beef patties
- Culinaria simply salsa dip, medium
- Culinaria honey chevre goat cheese, honey chevre
- Culinaria spicy cilantro with jalapeno hummus
- Culinaria quinoa tabouli
- Culinaria brown rice & vegetable salad
- Culinaria orzo salad with sun dried tomatoes
- Culinaria curried tofu with cashews & raisins
- Culinaria 9 grain salad with whole grains & kale
- Culinaria butternut squash salad
Other oranges
- Tirton Grove mandarin oranges in light syrupTirton Grove
- Raley's orange chickenRaley's
- Tops mandarin orange segments in light syrupTops
- Tops mandarin orange segments in light syrupTops
- Kahiki orange chickenKahiki
- Empress mandarin orangesEmpress
- House Of Tsang classic orange simmering sauceHouse Of Tsang
- Hy-Vee mandarin oranges segments in light syrupHy-Vee
- Hy-Vee mandarin oranges segments in light syrupHy-Vee
- An-Joy Asian Foods orange chickenAn-Joy Asian Foods
Cooks as oranges, couscous, salad dressing. Half of it left? Use up the oranges.