Dinner with Culinaria curried tofu with cashews & raisins
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOFU (NON-GMO SOYBEANS, WATER AND NIGARI [EXTRACT OF SEA SALT]), DRESSING (MAYONNAISE [EXPELLER PRESSED CANOLA OIL, WATER, NON-GMO EGG YOLKS, MUSTARD, EVAPORATED CANE SUGAR, SALT, APPLE CIDER VINEGAR, SPICE], HONEY, CURRY POWDER, LEMON JUICE [WATER, LEMON JUICE, CITRIC ACID], SALT, TURMERIC), CELERY, THOMPSON RAISINS, DRY ROASTED CASHEWS.
Culinaria, other meats, serving 100 g, package 13 oz/369 g. Ingredients as printed on the label.
More from Culinaria
- Culinaria seasoned angus beef patties
- Culinaria simply salsa dip, medium
- Culinaria honey chevre goat cheese, honey chevre
- Culinaria spicy cilantro with jalapeno hummus
- Culinaria quinoa tabouli
- Culinaria brown rice & vegetable salad
- Culinaria orzo salad with sun dried tomatoes
- Culinaria vegetarian couscous salad with orange dressing
- Culinaria 9 grain salad with whole grains & kale
- Culinaria butternut squash salad
Other tofu
- Pulmuone organic silken tofuPulmuone
- Wildwood bakde tofuWildwood
- Pacific organic burmese tofuPacific
- Nasoya organic extra firm tofuNasoya
- Cedarlane curried tofu with cashews & raisinsCedarlane
- Phoenix Bean smoked five spice tofuPhoenix Bean
- Sweet Earth lighten up! tofu scramble in salsa verde, with fresh spinach, black-eyed peas, & red peppers functional breakfast burritos, lighten up!Sweet Earth
- Amy's teriyaki made with organic tofu, brown rice and broccoli bowls, teriyakiAmy's
- Amy's tofu scramble made with organic tofu, bell peppers & shiitake mushrooms in a pocket sandwich, tofu scrambleAmy's
- Kibun Foods fried surimi seafood mixed with tofuKibun Foods
Cooks as tofu, raisins, nuts. Half of it left? Use up the tofu.