Dinner with Culinary Tours roman style artichoke hearts, roman style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKES 55%, SUNFLOWER OIL, WHITE WINE VINEGAR, SALT, GARLIC, PARSLEY, DRIED CHILI PEPPER, NATURAL FLAVORS, CITRIC ACID, ASCORBIC ACID.
Culinary Tours, canned vegetables, serving 120 g. Ingredients as printed on the label.
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Other artichokes
- Goya artichoke heartsGoya
- Whole Foods Market artichoke spinachWhole Foods Market
- Cento quartered & marinated artichoke heartsCento
- Cento artichoke heartsCento
- Fiesta Foods dip mix, spinach & artichokeFiesta Foods
- Napolean artichokes whole heartsNapolean
- Napolean quartered & marinated hearts artichokesNapolean
- Castellino grilled artichokesCastellino
- Cibo Naturals pesto, artichoke lemonCibo Naturals
- Cento artichoke heartsCento
Cooks as artichokes. Half of it left? Use up the artichokes.