Dinner with Napolean quartered & marinated hearts artichokes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
QUARTERED ARTICHOKE HEARTS, WATER, VEGETABLE OIL (SUNFLOWER AND OLIVE OIL), VINEGAR, SALT AND SPICES.
Napolean, pickles, olives, peppers & relishes, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Napolean
Other artichokes
- Wegmans artichoke asiago cheese spread, artichoke asiagoWegmans
- Philadelphia spinach & artichoke cream cheese dips, spinach & artichokePhiladelphia
- Hormel snackers, spinach & artichoke dipHormel
- Wegmans spinach & artichoke dipWegmans
- Hy-Vee spinach artichoke dip, spinach and artichokes in a creamy sauceHy-Vee
- Sabra spinach and artichoke hummus, spinach and artichokeSabra
- Classico eggplant & artichoke pasta sauce, eggplant & artichokeClassico
- Giant Eagle artichoke & garlic crimini mushroomsGiant Eagle
- Giant Eagle spinach artichoke dipGiant Eagle
- Giant Eagle parmesan spinach & artichoke dipGiant Eagle
Cooks as artichokes.