Dinner with Dakota stadium style cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SOYBEAN OIL, MILK, MALTODEXTRIN, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, SALT, NATURAL FLAVOR, DATEM, SODIUM ALGINATE, XANTHAN GUM, SODIUM PHOSPHATE, SODIUM CITRATE, LACTIC ACID, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), MONOSODIUM GLUTAMATE, ENZYMES AND ARTIFICIAL COLOR (YELLOW #5 AND YELLOW #6).
Dakota, cheese, serving 32 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Dakota
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Cooks as cheddar. Half of it left? Use up the cheddar.