Dinner with De Iorio's pizza, real cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH: WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, YEAST, CANOLA OIL, SUGAR, SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, AND WHITE PEPPER, CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES. SAUCE: FRESH TOMATOES AND SALT.
De Iorio's, pizza, serving 80 g, package 24 oz/680 g. Ingredients as printed on the label.
Other cheese
- Angy's tortellini tri[tilde]color with cheeseAngy's
- Agriform asiago cheeseAgriform
- Rico natural pinto bean & cheese burritoRico
- Rico burrito, pinto bean, rice & cheeseRico
- Rico Barnd natural burrito, black bean, rice & cheeseRico Barnd
- Quesos La Ricula fresh semi-soft snacking cheeseQuesos La Ricula
- Oregon Blue cheeseOregon Blue
- Crystal Farms cheese, mexican style 4 cheese blendCrystal Farms
- Quesos De La Costa hard soft cheeseQuesos De La Costa
- Roth sliced havarti cheese, jalapenoRoth
Cooks as cheese, frozen pizza. Half of it left? Use up the cheese.