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Dinner with Delallo artichoke bruschetta

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On the label

ARTICHOKES, OLIVE OIL, RED PEPPERS, YELLOW PEPPERS, CAPERS, VINEGAR, SALT, SPICES, CITRIC ACID, ASCORBIC ACID.

Delallo, pickles, olives, peppers & relishes, serving 30 g, package 10 oz/284 g. Ingredients as printed on the label.

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Other artichokes

Cooks as artichokes.