Dinner with Cara Mia caramia, california style, marinated artichoke hearts
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TRIMMED ARTICHOKE HEARTS, WATER, CANOLA OIL, DISTILLED VINEGAR, SALT, GARLIC, SPICES, CITRIC AND ASCORBIC ACID TO PRESERVE COLOR
Cara Mia, pickles, olives, peppers & relishes, serving 28 g, package 6.5 oz/184 g. Ingredients as printed on the label.
More from Cara Mia
- Cara Mia california style marinated artichoke hearts
- Cara Mia grilled artichoke hearts
- Cara Mia hand grilled piquillo pepper
- Cara Mia julienne style sun dried tomatoes, julienne style
- Cara Mia california style grilled artichoke hearts, california style
- Cara Mia premium marinated green asparagus, marinated
- Cara Mia italian style tomato bruschetta with basil and garlic, italian style, basil and garlic
- Cara Mia artichoke bruschetta, artichoke
- Cara Mia marinated artichoke hearts, marinated
- Cara Mia 100% organic extra virgin olive oil
Other artichokes
- Festival quartered artichoke heartsFestival
- Private Selection spinach, artichoke & parmesan gourmet dip, artichoke & parmesanPrivate Selection
- Cucina & Amore artichoke truffle sauceCucina & Amore
- Daily Chef whole artichoke heartsDaily Chef
- Classico eggplant & artichoke pasta sauce, eggplant & artichokeClassico
- Arheon artichoke hearts quartered marinatedArheon
- Whole Foods Market artichoke, kale & swiss chard bitesWhole Foods Market
- Whole Foods Market artichoke spinach dipWhole Foods Market
- Whole Foods Market artichoke spinach dipWhole Foods Market
- Aramouni's creamy artichoke & spinach dipAramouni's
Cooks as artichokes. Half of it left? Use up the artichokes.