Dinner with Delallo roasted red & yellow peppers in olive oil with garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RED & YELLOW PEPPERS, WATER, OLIVE OIL, GARLIC, SALT, SUGAR, CITRIC ACID, CALCIUM CHLORIDE.
Delallo, pickles, olives, peppers & relishes, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Delallo
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
- Delallo giardiniera, hot
- Delallo premium sauce, tomato basil
- Delallo sliced jalapenos, hot
- Delallo pepper rings, hot
- Delallo pepperoncini, mild
Other garlic
- Hy-Vee roasted garlic hummus, roasted garlicHy-Vee
- Hy-Vee roasted garlic hummus, roasted garlicHy-Vee
- Mccormick garlic, onion, black pepper and sea salt all purpose seasoning, black pepper and sea saltMccormick
- Mccormick crushed red pepper oregano and garlic all purpose seasoning, crushed red pepper oregano and garlicMccormick
- Renaissance Food Group parmesan & garlic potatoesRenaissance Food Group
- Morton garlic seasoned salt, garlicMorton
- Next Wave Of Bantry mussels in a garlic butter sauce, garlic butterNext Wave Of Bantry
- Margarilaville sunset shrimp scampi tail-off shrimp in lemon garlic butter sauce, sunset shrimp scampiMargarilaville
- Belle Sole olives with rosemary & garlicBelle Sole
- Tops ravioli, spinach, asiago & roasted garlicTops
Cooks as garlic, olives, olive oil. Half of it left? Use up the garlic.