Dinner with Delallo sliced jalapenos, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JALAPENO PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE, SODIUM METABISULFITE, FD&C YELLOW #5.
Delallo, pickles, olives, peppers & relishes, serving 28 GRM, package 16 oz/454 g. Ingredients as printed on the label.
More from Delallo
- Delallo san marzano style italian tomatoes, san marzano style
- Delallo sun-dried peppers, sweet & tangy
- Delallo giardiniera, mild
- Delallo green & red stuffing peppers, hot & sweet
- Delallo pepper rings, mild
- Delallo giardiniera, hot
- Delallo premium sauce, tomato basil
- Delallo sliced jalapenos, hot
- Delallo pepper rings, hot
- Delallo pepperoncini, mild
Other jalapenos
- La Preferida chiles jalapenosLa Preferida
- El Rio nacho cheese sauce with jalapenoEl Rio
- Elrio nacho cheese sauce with jalapeno, mildElrio
- Owens smoked sausage with cheese & jalapenosOwens
- Trappey's black eye peas, jalapenoTrappey's
- El Monterey medium spicy jalapeno bean & cheese chimichangas, spicy jalapeno bean & cheeseEl Monterey
- Campbell's chunky soup, cheesy jalapeno burger with bacon bitsCampbell's
- Bongards process jalapeno american slicesBongards
- Emerald nuts jalapeno cashewsEmerald
- Pace signature sauces cilantro jalapeno lime saucePace
Cooks as jalapenos. Half of it left? Use up the jalapenos.