Products / Dierbergs Bakehouse
Dinner with Dierbergs Bakehouse sesame bagel, sesame
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY HOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SESAME SEEDS. SUGAR, SALT CULTURED WHEAT FLOUR, VINEGAR, YEAST, PALM OIL, NON- GMO SOYBEAN OIL SUNFLOWER OIL, ASCORBIC ACID, ENZYMES, CORNMEAL
Dierbergs Bakehouse, breads & buns, serving 128 g, package 13 oz. Ingredients as printed on the label.
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Cooks as bagels. Half of it left? Use up the bagels.