Dinner with Dierbergs mediterranean feta cheese spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LITE CREAM CHEESE(MILK, CREAM, SKIM MILK, CHEESE CULTURES, SALT, STABILIZERS(CAROB BEAM/XANTHAN/GUAR GUM) FETA(MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM(MILK, GELATIN), RED BELL PEPPER, GARLIC, BASIL, OREGANO, SUGAR.
Dierbergs, cheese, serving 28 g, package 12 oz. Ingredients as printed on the label.
More from Dierbergs
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