Dinner with Dodoni goat cheese in brine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED GOAT'S MILK, SEA SALT, ENZYMES, CHEESE CULTURE.
Dodoni, cheese, serving 28 g, package 1.38 lbs/630 g. Ingredients as printed on the label.
More from Dodoni
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Cooks as goat cheese.