Dinner with Don Pancho cueritos pickled pork skins
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK SKINS, WATER, VINEGAR, SALT, JALAPENO PEPPER SLICES, CARROT SLICES, CITRIC ACID, ONIONS, OREGANO.
Don Pancho, pickles, olives, peppers & relishes, serving 56 g, package 2 lbs/908 g. Ingredients as printed on the label.
More from Don Pancho
- Don Pancho traditional red sauce chicken enchiladas express meal kit, traditional red sauce chicken enchiladas
- Don Pancho avocado crema, avocado
- Don Pancho rendered pork fat
- Don Pancho wraps style flour tortillas
- Don Pancho tortillas, white corn
- Don Pancho table style yellow corn tortillas
- Don Pancho spinach & kale wraps
- Don Pancho burrito style golden blend tortillas
- Don Pancho nuestras tortillas
- Don Pancho corn tortillas
Other pork
- Sonia's Kitchen beef and pork pelmeni pasta shellsSonia's Kitchen
- Angel's Salumi & Truffles berkshire pork meat black truffle salamiAngel's Salumi & Truffles
- Spartanburg Meat Processing fully cooked pork riblets in sweet carolina sauceSpartanburg Meat Processing
- Tia Angelita seasoned porkTia Angelita
- Cooking Light chipotle pork roastCooking Light
- Cooking Light korean inspired pork roastCooking Light
- Simple Truth pork ramenSimple Truth
- Taylor Farms porkTaylor Farms
- Dietz & Watson pork pepperoniDietz & Watson
- Taverrite's pork italian sausageTaverrite's
Cooks as pork. Half of it left? Use up the pork.