Dinner with Emmi roth dill havarti cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Cultured Pasteurized Milk, Salt, Dill, Enzymes, Annatto ( Color).
Emmi, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.