Dinner with Etai's roast beef wrap with horseradish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ROAST BEEF (BEEF, WATER, CULTURED SUGAR AND VINEGAR, NATURAL FLAVORINGS, SALT AND SODIUM PHOSPHATE. RUBBED WITH: SALT, DEXTROSE, CARAMEL COLOR, AND NATURAL FLAVORS), TORTILLA (WHOLE WHEAT FLOUR, WHEAT FLOUR, WATER, SALT, CITRIC ACID, PALM OIL, WHEAT GLUTEN), GREEN LEAF LETTUCE, HORSERADISH SAUCE: MAYONNAISE (SOY BEAN OIL, WHOLE EGGS AND EGG YOLK, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, AQUARESIN PAPRIKA (COLOR), NATURAL FLAVOR), HORSERADISH SAUCE (DISTILLED VINEGAR, WATER, PARSNIPS, HORSERADISH, SALT, SUGAR, FLAVORING, TITANIUM DIOXIDE [COLOR]), WHIPPED CREAM CHEESE SPREAD (PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, XANTHAN GUM, SORBIC ACID, GUAR GUM, LACTIC ACID, VITAMIN A PALMITATE, CHEESE CULTURE), HONEY, LEMON JUICE, GROUND BLACK PEPPER, TOMATOES, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO)
Etai's, prepared wraps and burittos, serving 227 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Etai's
- Etai's sandwich, roast beef and cheddar cheese
- Etai's veggie wrap
- Etai's curried chicken salad wrap
- Etai's ham and swiss cheese wedge
- Etai's tuna salad wedge
- Etai's turkey and swiss cheese wedge
- Etai's cashew chicken salad
- Etai's jalapeno cheddar turkey sandwich
- Etai's nicoise tuna
- Etai's mixed greens with seafood
Other beef roast
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- Meat District the o.g. angus brisket, chuck & short rib beef patties burger, the o.g.Meat District
- Boar's Head deluxe roast beefBoar's Head
- Great Value hardwood smoked beef brisket in sauce, hardwood smokedGreat Value
- Sam's Choice slow cooked beef pot roastSam's Choice
- Great Value roast beef in beef broth, beef brothGreat Value
Cooks as beef roast, tortillas. Half of it left? Use up the beef roast.