Dinner with Evol. teriyaki chicken burrito with brown rice, red bell peppers, carrots & edamame in a pineapple sesame teriyaki sauce, teriyaki chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING: COOKED BROWN RICE, COOKED SEASONED DICED CHICKEN (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, SEA SALT), TAMARI SAUCE (WATER, SOYBEANS, SALT, VINEGAR), WATER, BELL PEPPERS, CARROTS, EDAMAME, PINEAPPLE, LIGHT BROWN SUGAR, LESS THAN 2% OF: CORN STARCH, HONEY, GINGER PUREE, SESAME OIL, GARLIC, SPICE. TORTILLA: WHEAT FLOUR, WATER, CANOLA OIL, SUGAR, CULTURED WHEAT FLOUR, GUAR GUM, DISTILLED VINEGAR, SALT, YEAST, ASCORBIC ACID, CORN
Evol., frozen dinners & entrees, serving 142 GRM, package 5 oz/142 g. Ingredients as printed on the label.
More from Evol.
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Cooks as chicken, carrots, bell peppers. Half of it left? Use up the chicken.