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Dinner with Farmhouse Culture sriracha ginger cabbage, red chili peppers, crunchy kraut wild fermented cabbage, sriracha ginger

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On the label

CABBAGE*, WATER, SEA SALT, PAPRIKA*, ONION*, CHILI PEPPER*, GARLIC*, GINGER*, CARROT*, KELP*, CHIVE*.

Farmhouse Culture, pickles, olives, peppers & relishes, serving 30 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.

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Other ginger

Cooks as ginger, cabbage, chili. Half of it left? Use up the ginger.