Dinner with Field Roast sage & garlic plant-based celebration roast, sage & garlic

INGREDIENTS: FILTERED WATER, VITAL WHEAT GLUTEN, EXPELLER PRESSED SAFFLOWER OIL, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, TRISODIUM PHOSPHATE, MALIC ACID, L-CYSTEINE), YEAST EXTRACT (YEAST, SALT, SUGAR), BARLEY MALT EXTRACT, WHEAT FLOUR, BUTTERNUT SQUASH, DEHYDRATED GARLIC, ONION POWDER, APPLES, ORGANIC WHEAT FLAKES, GARLIC, YELLOW PEA FLOUR, MUSHROOMS, CULTURED CANE SUGAR, VINEGAR, LENTILS, LEMON JUICE CONCENTRATE, SEA SALT, TOMATO PASTE, RED COOKING WINE (RED WINE, WATER, SALT), BLACK PEPPER, PAPRIKA (COLOR), RUBBED SAGE, SPICES, ROSEMARY, CARROTS, NATURAL SMOKE FLAVOR.

Field Roast, other meats, serving 85 GRM, package 1 lb/454 g. Ingredients as printed on the label.