Dinner with Fiorucci uncured hard salami, uncured
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING, NATURAL SMOKE FLAVOR, TURBINADO SUGAR, WINE, GARLIC, CELERY POWDER, LACTIC ACID STARTER CULTURE.
Fiorucci, pepperoni, salami & cold cuts, serving 28 g, package 4 oz. Ingredients as printed on the label.
More from Fiorucci
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Other salami
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- Giant Eagle traditional recipe italian salami, traditional recipeGiant Eagle
- Bellatoria sicilian recipe ultra thin crust crispy pizza topped with mozzarella cheese, italian style sauce, spicy italian sausage, genoa salami, diced pepperoni, asiago and parmesan cheese, basil, minced garlic & italian style seasonings, sicilian recipeBellatoria
- Sugardale natural thick sliced uncured hard salami, uncuredSugardale
- Kretschmar hard salami & fontina cheese platter, hard salami & fontina cheeseKretschmar
- Digiorno genoa salami & basil pesto sauce and mushroom trio fire-roasted peppers mozzarella smoked gouda ricotta with tomato sauce dollops artisan thin crust pizza, genoa salami & basil pesto sauceDigiorno
- Ahold italian style ham, salami & pepperoni wrap, italian styleAhold
- Patrick Cudahy genoa salamiPatrick Cudahy
- Margherita italian dry salami, italianMargherita
- Creminelli Fine Meats finocchiona uncured italian salami, finocchionaCreminelli Fine Meats
Cooks as salami. Half of it left? Use up the salami.