Dinner with Fish Market tortilla crusted tilapia, tortilla crusted
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TILAPIA (OREOCHROMIS NILOTICUS), WHEAT FLOUR, CANOLA OIL, WATER, TORTILLA CHIPS (CORN, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, SOYBEAN OR SUNFLOWER OIL], CALCIUM HYDROXIDE), YELLOW CORN FLOUR, MODIFIED CORN STARCH, CORNSTARCH, SALT, CORN SYRUP SOLIDS, PALM OIL, SPICES, SUGAR, LIME JUICE SOLIDS, CHIPOTLE PEPPER, YEAST EXTRACT, PARSLEY, PAPRIKA, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), GARLIC, GUM ARABIC, ONION, DEXTROSE, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA, GUAR GUM.
Fish Market, frozen fish & seafood, serving 82 g, package 11 OZ/312 g. Ingredients as printed on the label.
More from Fish Market
- Fish Market peruvian scallops
- Fish Market alaska sockeye salmon hatch chile burgers, alaska sockeye salmon
- Fish Market parmesan crusted tilapia, parmesan crusted
- Fish Market spinach feta alaska sockeye salmon burgers, spinach feta alaska sockeye salmon
- Fish Market garden vegetable alaska sockeye salmon burgers, garden vegetable
- Fish Market alaska sockeye salmon lightly seasoned burgers, alaska sockeye salmon
- Fish Market dill tartar sauce, dill tartar
- Fish Market garlic aioli sauce, garlic aioli
- Fish Market zesty cocktail sauce, zesty cocktail
Other tilapia
- Raley's farm raised boneless and skinless tilapia filletsRaley's
- Superior Select tilapia with crabeat stuffing filletsSuperior Select
- Johnny Seafood skinless & boneless tilapia filletsJohnny Seafood
- Kirkland Signature boneless skinless tilapia loinsKirkland Signature
- Diamond Reef Ocean Product tilapia fillets, tilapiaDiamond Reef Ocean Product
- Southfresh Farms tilapia filletsSouthfresh Farms
- Fishin' Company tilapia fillets skinless & bonelessFishin' Company
- Rising Tide farm raised tilapia filletsRising Tide
- Wellsley Farms tilapia loinsWellsley Farms
- Publix blackened tilapia with tarragon potato and parmesan asparagus, blackened tilapiaPublix
Cooks as tilapia, tortillas. Half of it left? Use up the tilapia.