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Dinner with Food Club deluxe cheddar cheese

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On the label

MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (A PRESERVATIVE), ARTIFICIAL COLOR, CHEESE CULTURES, ENZYMES, EXTRA VIRGIN OLIVE OIL (FOR SLICE SEPARATION).

Food Club, cheese, serving 21 g. Ingredients as printed on the label.

More from Food Club

Other cheddar

Cooks as cheddar. Half of it left? Use up the cheddar.