Dinner with Food Club skillet classics, pasta with creamy cheese sauce, salsa and seasoning, cheesy nacho supreme

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], SOY AND/OR CANOLA OIL, WHEY, NON-FAT DRY MILK, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, SALT, COLOR ADDED [BETA CAROTENE, PAPRIKA EXTRACT], LACTIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, XANTHAN GUM), SALSA (TOMATOES, WATER, ONION, VINEGAR, JALAPENO PEPPERS, BELL PEPPERS, SALT, GARLIC, CILANTRO, SUGAR, NATURAL FLAVOR), SEASONING (MALTODEXTRIN, SPICES, WHEAT FLOUR, GARLIC POWDER, ONION POWDER, SALT, TOMATO POWDER, SUGAR, PINTO BEAN POWDER [PINTO BEANS, SUGAR, CALCIUM CHLORIDE], SOYBEAN OIL, COLOR ADDED [CARAMEL COLOR, PAPRIKA EXTRACT], MALIC ACID, NATURAL FLAVOR).

Food Club, pasta dinners, serving 84 g. Ingredients as printed on the label.