Dinner with Food Lion tri-color tortellini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH MIXTURE: ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR {NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}), WATER, PASTEURIZED EGGS, PAPRIKA, SPINACH POWDER, TURMERIC. FILLING: RICOTTA CHEESE (WHEY, CREAM, VINEGAR, SALT, STABILIZERS), CRACKER MEAL (ENRICHED WHEAT FLOUR {NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SOYBEAN OIL), ROMANO CHEESE (PASTEURIZED COW'S/SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, GARLIC POWDER, NATURAL FLAVORING, SPICES.
Food Lion, pasta by shape & type, serving 100 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Food Lion
- Food Lion stuffed potato skins, cheddar cheese and bacon
- Food Lion chicken sandwich, hot & spicy
- Food Lion bread, garlic
- Food Lion bake & rise crust pizza, pepperoni
- Food Lion thin crust pizza, pepperoni
- Food Lion crispy thin crust pizza, barbeque chicken
- Food Lion mexican style pizza, crispy thin crust
- Food Lion crispy thin crust pizza, white cheese
- Food Lion yeast rolls, parker house style
- Food Lion breakfast sausage links, maple
Other ravioli
- Giant Eagle spinach & cheese ravioliGiant Eagle
- Essential Everyday spinach & cheese round ravioliEssential Everyday
- Hannaford spinach & cheese ravioliHannaford
- Essential Everyday mini beef ravioli in tomato & meat sauceEssential Everyday
- Louisa asiago cheese mezzaluna ravioli ricotta, asiago and mozzarella, asiago cheeseLouisa
- Alfredo three cheese mini ravioliAlfredo
- Marketside spinach & cheese ravioliMarketside
- Marketside five cheese tortelliniMarketside
- Giovanni Rana chunks of shrimp & maine lobster and a blend of cheeses wrapped in thin pasta ravioli, shrimp & lobsterGiovanni Rana
- Marketside chicken tortelliniMarketside
Cooks as ravioli. Half of it left? Use up the ravioli.