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Dinner with Ford Farm farmhouse cheddar with mustard & ale, mustard & ale

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On the label

CHEDDAR CHEESE, (PASTEURIZED COW'S MILK, SALT, VEGETARIAN RENNET, DAIRY CULTURES), BEER- 5% ABV (5%) (WATER, MALTED BARLEY, BARLEY MALT EXTRACT, SUROSE, HOPS, YEAST), MUSTARD (1%) (WATER, MUSARD SEEDS, WHITE WINE VINEGAR, SALT, CINNAMON, PIMENTO).

Ford Farm, cheese, serving 28 g, package 6.6 oz/190 g. Ingredients as printed on the label.

More from Ford Farm

Other cheddar

Cooks as cheddar, mustard. Half of it left? Use up the cheddar.