Products / Franco Baking Company
Dinner with Franco Baking Company sliced sourdough
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR (CONTAINS: WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOURDOUGH STARTER, SALT AND ASCORBIC ACID, (DOUGH CONDITIONER)
Franco Baking Company, breads & buns, serving 30 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as sourdough. Half of it left? Use up the sourdough.