Dinner with Franklin Farms vegan egg roll wraps
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1) RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VINEGAR, SALT, WHEAT GLUTEN, CORN STARCH.
Franklin Farms, crusts & dough, serving 27 g, package 1 LB/16 OZ/454 G. Ingredients as printed on the label.
More from Franklin Farms
- Franklin Farms mediterranean plant-based burger
- Franklin Farms korean style bbq plant-based burger
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- Franklin Farms k.c. bbq plant-based burger
- Franklin Farms original plant-based tuna
- Franklin Farms sausage veggimornin' meatless breakfast patties, sausage
- Franklin Farms meatless meatballs, portabella
- Franklin Farms sausage veggimornin' meatless breakfast links, sausage
- Franklin Farms teriyaki flavored extra firm tofu bites, teriyaki
- Franklin Farms soft tofu
Other eggs
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- Weis vegetable egg rollsWeis
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- The Farmer's Hen grade a jumbo eggsThe Farmer's Hen
- The Farmer's Hen extra large eggsThe Farmer's Hen
- Pagasa wide egg noodlePagasa
- Gunnoe's egg saladsGunnoe's
- Pagasa wide egg noodlesPagasa
- Mantia's wide egg noodles, enriched egg noodle productMantia's
- Key Food enriched extra wide egg noodleKey Food