Dinner with Frankly Fresh bow tie pasta salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED BOWTIE PASTA (BOWTIE PASTA {DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, WATER, SALT, POTASSIUM SORBATE), TOMATOES, GREEK DRESSING (CANOLA OIL, WATER, GARLIC, EXTRA VIRGIN OLIVE OIL, SALT, BASIL, LEMON JUICE {WATER, LEMON JUICE CONCENTRATE, PRESERVED WITH 1/10 OF 1% SODIUM BENZOATE AND 1/50 OF 1% SODIUM BISULFITE}, BLACK PEPPER, GUM ACACIA, XANTHAN GUM), PEPPERONCINI PEPPERS (GREEK PEPPERS, WATER, VINEGAR, SALT, CITRIC ACID, ACETIC ACID, BENZOATE OF SODA, SODIUM METABISULFITE {AS A PRESERVATIVE}, FD&C YELLOW NO #5), BLACK OLIVES (RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE), RED ONIONS, RED BELL PEPPERS, GREEN BELL PEPPERS, PARSLEY.
Frankly Fresh, deli salads, serving 100 g, package 8 oz. Ingredients as printed on the label.
More from Frankly Fresh
- Frankly Fresh italian pasta salad
- Frankly Fresh thai noodle & vegetable salad
- Frankly Fresh spinach dip
- Frankly Fresh green salsa, hatch chile
- Frankly Fresh vegetarian bow tie pasta salad
- Frankly Fresh vegetable couscous salad
- Frankly Fresh krab & shrimp louie salad
- Frankly Fresh quinoa tabouli
- Frankly Fresh vegetarian stuffed grape leaves
- Frankly Fresh vegetarian bow tie pasta salad
Other pasta
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- Hannaford linguine pastaHannaford
- Mom Made buttered noodles with chicken meatballs mealsMom Made
- Tops deluxe shells & cheeseTops
- Rosina stuffed rigatoni pastaRosina
- Seviroli broccoli cheddar stuffed shellsSeviroli
- Jenny's Tofu organic tofu noodlesJenny's Tofu
- Seviroli three cheese florentine stuffed shellsSeviroli
- Marie Callender's chicken alfredo bake pasta with white meat chicken & broccoli in an alfredo sauce topped with toasted bread crumbs comfort bakes, chicken alfredo bakeMarie Callender's
- Rienzi gluten free pastaRienzi
Cooks as pasta, deli salad. Half of it left? Use up the pasta.