Products / Fremont [fish Market]
Dinner with Fremont [fish Market] raw adobo jumbo marinated shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP (LITOPENAEUS VANNAMEI), SUNFLOWER OIL, RED CHILI, APPLE CIDER VINEGAR, VINEGAR, CORN STARCH, GINGER, SALT, GARLIC, GREEN CHILI, CUMIN SEEDS, BLACK PEPPER, THYME, OREGANO.
Fremont [fish Market], frozen fish & seafood, serving 113 g. Ingredients as printed on the label.
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Cooks as shrimp. Half of it left? Use up the shrimp.