Products / Fremont [fish Market]
Dinner with Fremont [fish Market] wild caught breaded flounder boneless fillets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FLOUNDER (LIMANDA ASPERA), BLEACHED WHEAT FLOUR, WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT, DEXTROSE, YEAST, GARLIC POWDER, CANOLA OIL, ONION POWDER, SUGAR, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), EGGS, SOY FLOUR. PARTIALLY FRIED IN CANOLA OIL.
Fremont [fish Market], frozen fish & seafood, serving 113 g. Ingredients as printed on the label.
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