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Dinner with Fry's plant-based chick'n patties

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On the label

WHEAT FLOUR, YEAST, ASCORBIC ACID, SUNFLOWER OIL, WATER, SOY PROTEIN, WHEAT PROTEIN, WHEAT FLOUR, ARTIFICIAL FLAVOR, CORN STARCH, YEAST EXTRACT, BAMBOO FIBER, METHYLCELLULOSE, SALT, ROSEMARY, MARJORAM, SAGE, MUSTARD SEED, GARLIC

Fry's, vegetarian frozen meats, serving 80 GRM. Ingredients as printed on the label.

More from Fry's

Other plant-based meat

Cooks as plant-based meat, burgers.