Dinner with Galeos dressing, marinade, dip, miso & chia seed
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
KOJI MISO, 'FERMENTED SOYBEAN PASTE' (CERTIFIED ORGANIC & NON GMO), TAPIOCA (CERTIFIED ORGANIC & NON GMO), TOASTED SESAME SEEDS, CHIA SEEDS, RICE VINEGAR (CERTIFIED NON GMO), PURE SESAME SEED OIL.
Galeos, salad dressing & mayonnaise, serving 15 g, package 369 g. Ingredients as printed on the label.
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Cooks as salad dressing, dip, miso. Half of it left? Use up the salad dressing.