Dinner with Gene's Fine Foods tangy thai dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, WATER, PINEAPPLE JUICE, PINEAPPLE, WHITE DISTILLED VINEGAR, CANOLA OIL, PEANUT BUTTER (100% PEANUTS), FISH SAUCE (WATER, ANCHOVY EXTRACT [FISH], SALT SUGAR), RED BELL PEPPERS, XANTHAN GUM, GROUND CHILE PEPPERS
Gene's Fine Foods, salad dressing & mayonnaise, serving 30 ml, package 12 fl oz/355 mL. Ingredients as printed on the label.
More from Gene's Fine Foods
- Gene's Fine Foods butter, apple cinnamon
- Gene's Fine Foods grilling glaze, honey jalapeno
- Gene's Fine Foods pumpkin pecan butter
- Gene's Fine Foods red sriracha hot sauce
- Gene's Fine Foods meyer lemon infused extra virgin olive oil
- Gene's Fine Foods tequila fajita marinade
- Gene's Fine Foods classic italian marinara sauce
- Gene's Fine Foods dressing, tomato onion poppyseed
- Gene's Fine Foods balsamic vinegar, aged pomegranate
- Gene's Fine Foods thai sweet chili sauce
Other salad dressing
- Hannaford honey dijon dressing, classicHannaford
- Piggly Wiggly sweet vidalia onion dressingPiggly Wiggly
- Ken's Steak House lite dressing, olive oil vinaigretteKen's Steak House
- Springfield dressing, blue cheeseSpringfield
- Springfield dressing, caesarSpringfield
- Braswell's creamy vidalia onion dressingBraswell's
- Best Yet balsamic vinaigrette dressing & marinadeBest Yet
- Amphora fine salad dressing, classic caesarAmphora
- Coborn's kale salad with lemon citrus vinaigretteCoborn's
- Coborn's spinach cranberry salad with chicken & raspberry dressingCoborn's
Cooks as salad dressing. Half of it left? Use up the salad dressing.