Dinner with Gia Russa mostaccioli rigati
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEMOLINA (DURUM WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID.
Gia Russa, pasta by shape & type, serving 55 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
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