Dinner with Giant Eagle market district, texas toast cheese & garlic croutons
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMIN MONONITRATE, REDUCED IRON, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, HIGH FRUCTOSE CORN SYRUP, YEAST, ROMANO CHEESE ([PASTEURIZED CULTURED MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTERMILK, WHEY, DISODIUM PHOSPHATE, CITRIC ACID, SODIUM CASEINATE, LACTIC ACID), GARLIC*, SALT, 2% OR LESS OF WHEAT GLUTEN, NATURAL FLAVORS (MILK), PARSLEY*, CALCIUM PROPIONATE (PRESERVATIVE), DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, ENZYMES, ASCORBIC ACID, TBHQ (TO PRESERVE FRESHNESS).
Giant Eagle, breads & buns, serving 7 g, package 5 oz/141 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other cheese
- Market District asiago cheese ciabatta croutonsMarket District
- Fareway neufchatelcream cheeseFareway
- La Banderita southwestern style mild cheese dipLa Banderita
- V&v Supremo grated cotija cheeseV&v Supremo
- V&v Supremo fresco cheeseV&v Supremo
- V&v Supremo mexican fresh farmers crumbling cheeseV&v Supremo
- V&v Supremo cotija cheeseV&v Supremo
- The Farmers Market fruit & cheese snack mix with caramel dipThe Farmers Market
- Biery deli style cheeseBiery
- Walnut Creek Foods cheese curdsWalnut Creek Foods
Cooks as cheese, garlic, croutons. Half of it left? Use up the cheese.