Dinner with Giant Eagle mac & cheese mini shells dinner, mac & cheese

ENRICHED MACARONI PRODUCT: (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CHEDDAR CHEESE SAUCE: (WHEY, GRANULAR AND CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], SALT, MODIFIED CORNSTARCH, MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT MILK, WHEY PROTEIN CONCENTRATE, BUTTERMILK, BLUE CHEESE [CULTURED MILK, SALT, ENZYMES], SODIUM PHOSPHATE, SODIUM TRIPOLYPHOSPHATE, LACTIC ACID, REDUCED-LACTOSE WHEY, DISODIUM PHOSPHATE, CELLULOSE GUM, COLOR [TURMERIC, BETA CAROTENE], CITRIC ACID, XANTHAN GUM, ENZYMES).

Giant Eagle, pasta dinners, serving 70 g, package 7.25 OZ/205 g. Ingredients as printed on the label.