Dinner with Giant Eagle natural ricotta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MILK (PASTEURIZED WHOLE AND SKIM), VINEGAR, SALT.
Giant Eagle, cheese, serving 57 GRM, package 24 oz/680 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other ricotta
- Buitoni chicken & roasted garlic tortelloni with chicken, parmesan, ricotta, & mozzarella cheeses, chickenBuitoni
- Buitoni four cheese ravioli with ricotta, mozzarella parmesan & romano cheeses, four cheeseBuitoni
- Signature Select vegetable lasagna pasta layered with creamy vegetable sauce, a ricotta layer, and topped with mozzarella cheese and bread crumbs, vegetable lasagnaSignature Select
- Lucerne ricotta whole milk cheese, ricottaLucerne
- Lucerne ricotta part-skim cheese, ricottaLucerne
- Lucerne ricotta part-skim cheese, ricottaLucerne
- Galbani ricotta cheese, whole milkGalbani
- Galbani ricotta cheeseGalbani
- Rana spinach & ricotta ravioli, spinach; ricotta cheeseRana
- Archer Farms mushroom kale ravioli filled with a savory mushroom blend, ricotta cheese & kale, mushroom kaleArcher Farms
Cooks as ricotta. Half of it left? Use up the ricotta.