Dinner with Giant Eagle original recipe pepperoni, original recipe
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, BEEF, SALT, WATER, PAPRIKA, DEXTROSE, SPICES AND FLAVORINGS, OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, BHA AND BHT (TO PROTECT FLAVOR).
Giant Eagle, pepperoni, salami & cold cuts, serving 28 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other pepperoni
- Boar's Head pepperoniBoar's Head
- First Street premium sliced pepperoniFirst Street
- First Street premium sliced pepperoniFirst Street
- Fresh Foods Market pepperoni pizza, pepperoniFresh Foods Market
- Marie Callender's hearty three meat marinara bake rigatoni in a hearty marinara sauce with meatballs, italian sausage and pepperoni comfort bakes, hearty three meat marinara bakeMarie Callender's
- Wegmans mini uncured pepperoni pizza bagels, mini uncured pepperoniWegmans
- Wegmans mini uncured pepperoni pizza mini bagels topped with tomato sauce, mozzarella cheese and uncured pepperoni bagels, mini uncured pepperoniWegmans
- Great Value meat lover's italian sausage, ground beef & uncured pepperoni layered between lasagna pasta & marinara sauce topped with mozzarella cheese lasagna, meat lover'sGreat Value
- Rao's uncured pepperoni, mozzarella & rao's homemade brick oven crust pizza sauceRao's
- Pep's Italian-Oh! spesso uncured pepperoni sauce, mozzarella cheese, uncured pepperoni, provolone cheese, tomatoes, romano cheese and basil on a crust pizza, spesso uncured pepperoniPep's Italian-Oh!
Cooks as pepperoni.