Dinner with Giant Eagle salsa, black bean & corn
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, FIRE ROASTED TOMATOES, YELLOW CORN, BLACK BEANS, ONIONS, BELL PEPPERS, CILANTRO, MILD YELLOW PEPPERS, JALAPENO PEPPERS, GARLIC, CIDER VINEGAR, LIME JUICE, SUGAR, SALT, SPICES, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE).
Giant Eagle, dips & salsa, serving 28 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other corn
- Flav-R-Pac organic sweet cornFlav-R-Pac
- La Preferida purple hominy, indian purple cornLa Preferida
- La Preferida 100% pure corn oilLa Preferida
- Whole Foods Market corn & poblano chowderWhole Foods Market
- Caribbean Rhythms yellow corn mealCaribbean Rhythms
- Marketside fire roasted cornMarketside
- Southern Home gluten free corn & rice pasta blend elbow macaroniSouthern Home
- Casa Cardenas sweet cornCasa Cardenas
- El Comal corn tortillasEl Comal
- Path Of Life tex mex corn & mukimame with peppers, black beans, olive oil, and sea salyPath Of Life