Dinner with Giant Eagle shredded mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH, CORNSTARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
Giant Eagle, cheese, serving 28 g. Ingredients as printed on the label.
More from Giant Eagle
- Giant Eagle shrimp fried rice
- Giant Eagle seasoned french fried potatoes, buffalo waffle fries
- Giant Eagle easy steam balsamic sweet potato, kale, cranberries
- Giant Eagle cauliflower, garlic butter
- Giant Eagle pizzeria style medium crust pizza, cheese
- Giant Eagle pizzeria style medium crust pizza, pepperoni
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranch
- Giant Eagle traditional flatbread pizza, pepperoni & garlic
- Giant Eagle pierogies, roasted garlic
- Giant Eagle pierogies, swiss & monterey jack cheese
Other mozzarella
- Hot Pockets triple cheesy bacon melt a robust blend of provolone, cheddar and mozzarella cheese with applewood-smoked bacon and basil in a buttery crust food truck bites sandwiches, triple cheesy bacon meltHot Pockets
- Hy-Vee crispy thin crust margherita pizza mozzarella cheese, tomatoes & basilHy-Vee
- Essential Everyday shredded low-moisture part-skim mozzarella cheeseEssential Everyday
- Tops mozzarella string cheeseTops
- Hannaford italian breaded mozzarella cheese sticksHannaford
- Clover Valley mozzarella cheeseClover Valley
- Tops mozzarella string cheeseTops
- Clover Valley mozzarella cheeseClover Valley
- Stouffer's pepperoni pizza macaroni in pizza sauce with pepperoni & 100% real mozzarella cheese mac cups, pepperoni pizzaStouffer's
- Hy-Vee mozzarella sticks in a crispy breading, mozzarellaHy-Vee
Cooks as mozzarella, shredded cheese.