Dinner with Giant natural feta cheese crumbled
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMCYIN (A NATURAL MOLD INHIBITOR).
Giant, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Giant
- Giant self-rising crust chicken, bacon & ranch pizza
- Giant nature's promise, wild caught flounder
- Giant crispy thin crust white pizza
- Giant chicken poppers
- Giant codon bleu chicken poppers
- Giant world menu, ricotta & spinach cannelloni
- Giant broccoli rabe & smoked provolone
- Giant world menu, broccoli rabe risotto
- Giant string bean & bell pepper ancient grain salad
- Giant sweet fire orange stir fry chicken
Other feta
- Aramouni's dip, feta & roasted garlicAramouni's
- Spring Haven Farms feta cheeseSpring Haven Farms
- Culinary Circle cream cheese spread, kalamata olive & fetaCulinary Circle
- Stella feta cheeseStella
- Odyssey greek style feta cheese, cranberryOdyssey
- Argos mediterranean herb feta crumbled cheese, mediterranean herb fetaArgos
- Odyssey greek style feta cheese, blueberryOdyssey
- Uniquely Greek feta cheese spread, imported kalamata oliveUniquely Greek
- Foodhold natural fat free feta cheese crumbledFoodhold
- Ahold natural fat free feta cheeseAhold
Cooks as feta. Half of it left? Use up the feta.