Dinner with Stella feta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATAMYCIN (TO PROTECT FLAVOR).
Stella, cheese, serving 28 g, package 2.5 lbs/1.13 kg. Ingredients as printed on the label.
More from Stella
- Stella freshly crumbled blue cheese
- Stella freshly crumbled blue cheese
- Stella toppers, crumbled blue cheese
- Stella rosemary medium asiago cheese, rosemary
- Stella mediterranean parmesan cheese
- Stella black pepper romano cheese, black pepper, bold
- Stella aged asiago aged 12 months cheese, aged asiago
- Stella aged asiago shaved cheese, aged asiago
- Stella italian sharp cheese
- Stella romano cheese
Other feta
- Odyssey greek style feta cheese, cranberryOdyssey
- Argos mediterranean herb feta crumbled cheese, mediterranean herb fetaArgos
- Odyssey greek style feta cheese, blueberryOdyssey
- Uniquely Greek feta cheese spread, imported kalamata oliveUniquely Greek
- Giant feta cheese crumbledGiant
- Foodhold natural fat free feta cheese crumbledFoodhold
- Giant natural crumbled feta cheese, tomato & basilGiant
- Giant feta cheeseGiant
- Giant feta cheese crumbledGiant
- Giant natural feta cheese chunk, tomato & basilGiant
Cooks as feta.