Dinner with Giant whole wheat bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HONEY, YEAST, BROWN SUGAR, MOLASSES, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN AND/OR CANOLA OIL, CULTURED WHEAT FLOUR, SALT, WHEAT BRAN, STEEL CUT OATS, OAT FIBER, YELLOW CORN FLOUR, CRACKED WHEAT, MALTED BARLEY FLOUR, VINEGAR, SOY LECITHIN, CALCIUM SULFATE, ENZYMES.
Giant, breads & buns, serving 43 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Giant
- Giant self-rising crust chicken, bacon & ranch pizza
- Giant nature's promise, wild caught flounder
- Giant crispy thin crust white pizza
- Giant chicken poppers
- Giant codon bleu chicken poppers
- Giant world menu, ricotta & spinach cannelloni
- Giant broccoli rabe & smoked provolone
- Giant world menu, broccoli rabe risotto
- Giant string bean & bell pepper ancient grain salad
- Giant sweet fire orange stir fry chicken
Other sandwich bread
- Gluten Free Nation sandwich bread, whiteGluten Free Nation
- Bayview Farms white breadBayview Farms
- Aunt Millie's Bakehouse toasted white bread english muffinAunt Millie's Bakehouse
- Jacquet white sandwich breadJacquet
- Aspen Mills honey whole wheat bread, honey whole wheatAspen Mills
- Tino's ham and american cheese wrapped in artisan wheat breadTino's
- Weis wheat bread, honeyWeis
- Shaw's no salt added wheat breadShaw's
- Shaw's 100% whole wheat breadShaw's
- Remke Bigg's Markets split top wheat breadRemke Bigg's Markets
Cooks as sandwich bread.