Dinner with Ginger Evans break & bake cookie dough, peanut butter cup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], PEANUT BUTTER CUPS [MILK CHOCOLATE FLAVORED CONFECTIONERY COATING (SUGAR, VEGETABLE OILS [PALM KERNEL AND HYDROGENATED PALM], SKIM MILK, COCOA POWDER, WHOLE MILK, SORBITAN TRISTEARATE AND SOY LECITHIN [EMULSIFIERS], SALT, VANILLA, NATURAL AND ARTIFICIAL FLAVORS), PEANUT, SUGAR, PALM KERNEL OIL, LACTOSE, SOY LECITHIN (EMULSIFIER), SALT], PEANUT BUTTER [ROASTED PEANUTS, HYDROGENATED VEGETABLES OILS (RAPESEED, COTTONSEED AND SOYBEAN OILS), SALT, CORN SYRUP] VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), EGGS, WATER, CONTAINS 2% OR LESS OF: SKIM MILK, MOLASSES, BAKING SODA, NATURAL AND ARTIFICIAL FLAVORS, SALT.
Ginger Evans, crusts & dough, serving 38 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Ginger Evans
- Ginger Evans cookie dough, chocolate chip
- Ginger Evans graham cracker pie crust
- Ginger Evans crescent rolls
- Ginger Evans crescent rolls
- Ginger Evans premium muffin & quick bread mix, blueberry
- Ginger Evans quick bread & muffin mix, pumpkin spice
- Ginger Evans baking powder
- Ginger Evans baking soda
- Ginger Evans corn starch
- Ginger Evans premium muffin mix, banana nut
Other butter
- Tops peanut butter & grape jellyTops
- Tops creamy peanut butterTops
- Reser's Fine Foods mashed potatoes with real milk & butter single cupsReser's Fine Foods
- Tops unsalted whipped butterTops
- Giant Eagle tender butter lettuceGiant Eagle
- Schnucks bread & butter pickle chipsSchnucks
- Big Y crunchy peanut butter, crunchyBig Y
- Chef Shamy garlic butterChef Shamy
- Hannaford bread & butter pickle chipsHannaford
- Signature Select creamy peanut butterSignature Select
Cooks as butter, peanut butter, cookies. Half of it left? Use up the butter.