Dinner with Goya stuffed queen spanish olives with minced pimientos
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
QUEEN OLIVES, WATER, PUREED PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE AND GUAR GUM.
Goya, pickles, olives, peppers & relishes, serving 16 g, package 9 oz/255 g. Ingredients as printed on the label.
More from Goya
Other olives
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- Bela lightly smoked portuguese sardines in cayenne pepper flavored extract virgin olive oilBela
- Rising Sun Farms basil and dried tomato in olive oil, basilRising Sun Farms
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- Mt. Olive chipotle bread & butter chips pickles, sweet smokyMt. Olive
- Haddon House spanish olives, stuffed with minced pimentoHaddon House
- Haggen medium ripe olivesHaggen
- Haggen california pitted jumbo ripe olivesHaggen
Cooks as olives. Half of it left? Use up the olives.